Coffee Profile
Tasting Profile
Medium / Dark
Flavor Profile
Nutty, Full Body, Toasty, Cocoa
Medium / Dark
Nutty, Full Body, Toasty, Cocoa
Brazil & Mexico
Sourced from Brazil’s Cerrado region, known for systematic farming and precise drying, and Mexico’s Chiapas, where family farms and cooperatives uphold traditional methods. Together, these regions deliver consistent quality, reliable supply, and the perfect foundation for our rich, balanced blend.
900 - 1,750 MASL (Meters Above Sea Level)
This medium-dark blend marries Brazilian beans (900–1,400m, pulped natural) for rich chocolate depth and velvety body with Mexican beans (1,300–1,750m, washed) for clean brightness and crisp balance. The dual processing methods deliver a robust, layered cup - full yet clear, bridging medium and dark roast perfection.
Bourbon, Typica, Catuaí, Catucaí, Mundo Novo
This medium-dark roast blends Mexican Bourbon and Typica for clean sweetness and bright, balanced acidity with Brazilian Catuaí, Catucaí, and Mundo Novo for rich chocolate depth and full, velvety body. The combination delivers elegant structure and natural sweetness, bridging medium and dark roast profiles while preserving clear origin character.
Why Customers Love Goldfox
We hunt exceptional beans and roast them to order, so your coffee arrives at peak freshness - vibrant, alive, and noticeably better than stale store-bought bags. Every morning feels like a small luxury.
Roasted to order and shipped within 48 hours - peak flavor guaranteed.
Same price. Ground is ground fresh on the day we ship.
Yes - anytime, no fees, no hassle.
Free on orders $50+ (about 3 bags).
Both.
Light, medium, dark - clearly marked on every bag.
Keep in the sealed bag in a cool, dark place. Use within 4–6 weeks for best taste.
Central & South America and Africa - direct relationships, fair wages, sustainable focus.